The future is gold – just like Tom Hemp’s Hempseed Oil Gold! It gets its colour because it is pressed from peeled hemp seeds that come from controlled biological crops. The golden-hued oil has a pleasant nutty flavour. Despite the mild flavour it’s a real power-player with a lot of punch, which is partially due to its high content of the infection-preventing omega 3 fatty acid Alpha Linolenic acid (ALA). This is one of the factors that makes natural, cold-pressed hemp oil to one of the most precious edible oils on the market. Tom Hemp’s Hemp Seed Oil is especially suitable for cold cooking or for frying.
Ingredients: peeled organic hemp seeds, grown in the EU
Storage: in a cool, dark and dry place. Max 22 degrees C. Once opened store in a fridge. Hemp seed oil, as the name suggests, is gained from hemp seeds. There are two colours or varieties of hemp seed oil, which depend on whether the seeds were pressed peeled or not. Hemp seed oil is rated as a high quality oil due to its high content of essential fatty acids. This includes linolenic acids from omega 3 and 6, which are each singular and multiply unsaturated fatty acids. These fatty acids can only be absorbed by the body through the intake of food.
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We’re big foodies here at Tom Hemp’s. And we’ve got all the snacks, sweets, crunch for your breakfast bowl or the nutty taste of delicious hemp oil for your salads. In our Food category you’ll find hemp and CBD products all around the world of taste! Ready to discover something new, different and delicious? We’ve got you.